Daybreak Seaweed - Seaweed Salt (Wakame + Sea Salt)

Everyday salt with an upgrade. 

Sustainably-grown Wakame seaweed from regenerative ocean farms in Alaska blends with California sea salt to create an exquisite seaweed salt that adds essential nutrients and a burst of flavor to your favorite dishes.

Use in place of table salt. Great on eggs, pasta, veggies, popcorn, fish, salad dressing, and one of our home-state faves - avocado toast.

• Ingredients: California sea salt, seaweed (Alaska Wakame)